Tokyo cheese knife in wood or horn
145,00 €
Made in France
Description
Created in 1989, this design is a study of simplicity in shape. The or,ate ferrule, charactéristic of SIecle, has ,ot been included here in order to enhance the pure, elegant and straight line of the design. The cutlery pieces are longer than usual so as to emphasize the bare and noble nature of the design evoking the spirituality of Japanese Art.
More details
Material and style
- Boxwood handle. This hard and finely grained precious wood takes on a distinctly charasteristic golden colour with age.
On special order or in limited series, the handle can be supplied in snakewood, a very precious wood from South America finely speckled and nicknamed "Panther Skin" or in Ebony from Gabon. - The forged, tempered steel knife blade with a "mirror polished" finish are in the shape of willow leaves.
Care
The wood is hardwearing and entierly stain resistant due to the fine wood-grain (despite its light colour).
Not dishasher-safe in any of its other version, horn or precious wood are living materials.
Dimensions: 25,5 cm long
Weight: +/- 50 g